🦞 Multi-Cuisine Seafood Restaurant • 📍 Dombivli, Maharashtra • ⏱ Open Daily · 11:00 AM – 11:30 PM

माळवणी गजाली · since the shores of Konkan

The Taste of Malvan,
the Joy of Conversation

Authentic coastal seafood, hand-pounded masalas and homely warmth — crafted in Dombivli for our Dombivlikars.

Reserve a Table View Menu
100%Fresh Catch
MalvaniHand-ground Masala
DombivliMade with Love
Bombil Fry✦Sol Kadhi✦ Kombdi Vade✦Prawn Koliwada✦ Malvani Thali✦Tandoori Platter✦ Coconut Jaggery Pudding✦ Bombil Fry✦Sol Kadhi✦ Kombdi Vade✦Prawn Koliwada✦ Malvani Thali✦Tandoori Platter✦ Coconut Jaggery Pudding✦
Our Story

“गजाली” means a happy chat

…and we’re here to make that chat even more delicious, with Malvani Gajalee.

Where every dish holds a glimpse of Malvan’s culture and the magic of authentic seafood.

The dream and inspiration behind this place is Chef Nilesh Samant — a son of Malvan, who gave the taste of the seashore an unforgettable form with the spices of his own hands.

For whom? For our people of Dombivli.

Here, every plate carries the aroma of Konkan, the warmth of spices, and homely comfort.

At Malvani Gajalee, it’s not just about the food — it’s the taste of Malvan and the joy of the chat. So come, enjoy the Gajali!

“Not just a meal — the taste of Malvan and the joy of a happy chat.”
— The spirit of Malvani Gajalee
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Fresh from the Coast

Seafood sourced to capture the true moistness of Konkan.

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Hand-Ground Masala

Spices pounded the Malvani way — Chef Nilesh’s own blend.

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Homely Warmth

Every platter served like family — for our Dombivlikars.

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The Joy of Gajali

Good food, better conversation — the heart of Malvan.

The Owner
The Dream Behind the Plate

Chef Nilesh Samant

Chef Nilesh Samant is a professional chef and avid culinary enthusiast with a rich and long experience in the hospitality industry. He has honed his skills by working on various exciting projects for over a decade.

When he is out of the kitchen, he constantly researches new recipes, food cultures and fusions, which always brings innovation and creativity to his work. Although he is well-versed in all types of food cultures, his love for the authentic Malvani cuisine of his soil is the inspiration behind the concept of ‘Malvani Ghajali’.

“For our Dombivlikars — the taste of Malvan, served with love.”
Book Your Gajali

Reserve a Table

Tell us when you’re coming and we’ll keep the warmth ready. For larger parties or events, just mention it below.

  • 📞 +91 99211 54312
  • 📍 Malvani Gajalee, Dombivli (E), Maharashtra
  • ⏱ Daily · 11:00 AM – 11:30 PM
📅 Reserve